"Oh! It seems that the first thing to finish is the Ramen of the cool players in heimuchang!"

As Kawashima's voice fell, the judges did not return to the judges' bench, but went straight to the cold cooking table in heimuchang.

When the judges came over, heimuchang Liang directly pushed the Ramen that had been set up in front of them: "come on! Eat! This is soupedepoisson Ramen!"

Fujiwara tilted her head and said, "soupedepoisson? Oh, it's French fish soup. I used to drink it when I went to country f with my family. It's a French thick soup made of fish and shrimp shells. It's really delicious, but will it be delicious with Ramen?"

On one side, tongqi Qianji looked at this strange ramen and was full of doubts. He didn't move his chopsticks: "this side dish is also very different from ordinary ramen. It's three colors of cheese, minced garlic, chili sauce, fried pastry and... Dried French bread? No barbecued pork, bamboo shoots and marinated eggs. Will Ramen really taste good?"

Finally, xingtianlin couldn't help but hold the Ramen in front of him: "well, it won't work if you just don't do anything. Let's eat and see. First, start with the soup."

Said, XingKong Lin scooped a spoonful of noodle soup with a spoon and drank it. In a moment, XingKong Lin's face showed an intoxicated expression, and even the spoon slipped from his hand without paying any attention.

"It's really great, meow, shrimp brain and fish miscellaneous. All the rich delicacies are integrated. What a wild taste meow!"

Then, Starling picked up chopsticks, picked up a chopstick and sucked the noodles "wheezing" fully dipped in soup into his mouth.

During chewing, the starry sky turned red and turned his eyes: "no, it's delicious, meow! No! Consciousness will be forcibly taken away, meow! It's just like a violent delicacy!"

While talking, the legs of the starry sky trembled, and they all could not stand stably.

Then, with her last strength, she picked up the most concerned dry French bread in the bowl and bit it down.

"Dried French bread fully absorbed in the soup, the delicious taste of fresh and strong shrimp and the smell of butter spread in your mouth! It's addictive! Meow! What is this dry French bread?"

Facing the question of XingKong Lin, heimuchang Liang said proudly: "Oh, let me tell you. What I just took out were shrimp shells with doubled flavor after air drying. I ground them into powder and used all the materials of this bowl of ramen. Of course, there was also this French bread. I coated the top butter echire butter on the surface of French bread and baked it quietly until the last second. The delicious ingredient of crustaceans is mainly Gan Amino acid, arginine and proline, and among all crustaceans, shrimp comes first, so this strong taste is inevitable! "

While talking, the judges finished the Ramen in the bowl, and there was no soup left. After eating, the four girls lay on the cooking table like a collapse, and they couldn't even straighten up, leaving only the shaved immortal left guard door standing alone.

"I see. It's a delicious taste of violence. For this man, letting others taste food is like fighting with each other on the meat ground. Did he use this way to make everything yield and go all the way to the present? It's really great!"

Then he shaved the kimono on the immortal left guard door and scattered it without warning without any action.

"I can crack my skirt with brute force. My strength and courage are impeccable!"

The audience in the auditorium was boiling when they heard the evaluation of shaving xianzuo weimen.

"Oh, oh! It's a rare pattern that the skirt cracks without warning!"

"Is this the person chosen by the shaving family? The Blackwood Farm is so cold!"

"Yes, Tian Suo Hui's Ramen can't beat him, can it?"

At this moment, the atmosphere in the field all flowed to the cold of heimuchang, which made the people in jixingliao worried about Tian suohui.

Yoshino Youji shrunk her neck: "next is Xiaohui's review stage, but the atmosphere in the venue is wrong!"

One side of the Liang Zi also nodded: "it's hard for Xiaohui to do so."

But facts have proved that their worries are superfluous. In such an atmosphere, Tian suohui was not overwhelmed, but devoted himself to completing the setting of his ramen. Everything went on in order without any mistakes.

After the judges relaxed, the shaved fairy left guard door came to Tian suohui's cooking table again with four faltering sister paper.

Tian suohui brought her Ramen to them and said firmly in her eyes, "this is my ramen, please use it!"

Looking at the Ramen in front of him, Koizumi shook his head sadly: "as I thought, the plate is quite exquisite, and the completion of the clear and elegant soup is also very high. However, when it is brought out after the rich seafood Ramen in heimuchang, I always feel that I still owe some heat in terms of impact."

As they spoke, the judges began to scoop a spoonful of soup and put it into their mouth. To their surprise, when the noodle soup was imported, the strong delicious food was scattered in their mouth and filled their mouth instantly.

The judges did not hesitate to pick up chopsticks and taste ramen. Tongqi Qianji shouted in surprise: "why! The soup looks so transparent, but the taste is so rich and mellow!"

Koizumi looked at the Ramen in the bowl and said, "this Ramen has a refreshing taste of soy sauce and seafood, but on the contrary, it has unspeakable sweetness and delicacy, and the collocation of these vegetarian dishes... Ah! I see. This is Huijin scallop soup!"

Tian suohui smiled and nodded: "Hey, my Ramen is made of Huijin scallop soup as the base, and then seasoned with chicken soup and soy sauce [Huijin chicken soup soy sauce Ramen]."

"It's really interesting. Did you use local cuisine to improve Ramen? The soup bottom made of scallops and chicken soup has a mellow taste, which has become a solid foundation for ramen. Then it is seasoned with refreshing light soy sauce and sweet white soy sauce. Unexpectedly, Huijin soup can be matched with Ramen to this extent, but I always think it's just impossible to do it To such a strong taste. "

"It comes from the freshness of vegetables."

In this regard, the judges were surprised: "from vegetables?"

"Yes, the ingredients such as burdock, green beans and mushrooms in the side dishes are dried first and then boiled in the soup. After the vegetables are dried, the delicacy is concentrated. After cooking, the delicacy different from the fresh vegetables will be completely integrated into the soup."

As he spoke, Tian suohui took out five small bowls and handed them to the judges.

Starling asked curiously, "what's this meow?"

Tian suohui explained: "please try the sauce in this small bowl before eating the noodles. This is a sauce made of chicken, shredded green onion, plum meat and perilla from Huijin native chicken. Adding it on the way to eat the noodles can change the taste of the noodles and enjoy two different flavors of ramen at a time."

Listening to Tian Suo Hui's explanation, the judges collectively added a little sauce to the noodle soup according to her personal preference.

"Oh, oh! This bright sour taste not only changes the ramen, but also goes to a higher level. It not only complements the freshness of Huijin soup, but also highlights the sweetness of vegetables and sets off the taste of ramen more perfectly!"

While praising Tian Suo Hui's ramen, the judges kept sending the Ramen in the bowl to the entrance.