While Shen Tong was thinking about his little plan in his heart, the other people on the other side had already begun to taste his dinner impatiently.

This dinner is a luxurious seafood feast.

Shen Yurong\'s deep and cool eyes fell on the emperor crab in front of him calmly. With his white and slender fingertips, he pinched the goblet, shook it slightly, and turned his head to look at Pi Luoluo.

"When eating seafood, it is most appropriate to drink a glass of red wine. It can make the wine in the glass taste more intense, and you can drink more."

Pi Luoluo looked at the wine glass in front of him, frowned slightly, looked at Shen Yurong with some hesitation: "But I will get drunk..."

While speaking, the waiter had already brought the Australian King Crab. Wearing disposable gloves and holding special crab claws, he quickly and skillfully processed the Australian King Crab into several large pieces and placed them on the table of several people. in the plate.

The first to be given was naturally the honorable Shen Yurong.

Shen Yurong slowly rolled up her delicate cuffs, and gracefully handed the crab meat on her plate to Pi Luoluo\'s face: "You can drink it if you want. I\'m here, so don\'t worry."

Pi Luoluo smiled happily, picked up the goblet, took a sip, and ate the crab meat recklessly.

When he finished eating a plate of crab meat, Pi Luoluo blinked his eyes, and his eyes fell on the French Peron oysters not far away.

She stretched out her chopsticks, but some couldn\'t reach them.

Shen Yurong sat aside and saw it, and calmly turned the French Peron oysters in front of Pi Luoluo.

The waiter next to him immediately stepped forward and asked carefully: "Miss Luoluo, please allow me to introduce this French Belon oyster to you first. It has a very unique taste, and it will have a distinct metallic taste before processing, but we have already The taste is strictly processed according to the processing technology, but some people are more sensitive to the taste, so we have prepared a specific sauce to remove the taste, you can try it.”

With that said, the waiter was about to open the oysters.

To preserve the best oyster juice, restaurant chefs usually cut open the oyster\'s adductor muscle, but the most central adductor muscle is still connected to the shell.

Pi Luoluo shook his head lightly. Picking up the knife, ready to cut open the oyster: "I\'ll do it myself."

Eating seafood is not just eating meat, it is like grilling skewers, and eating is also a feeling of shelling.

This is the supreme realm of foodie.

If you only eat the meat in the seafood at the beginning, there is no fun in tasting it.

Seeing this, Shen Yurong professionally held the oyster tablecloth in his hands.

Then, he turned the deep concave shell side down, carefully kept the oyster juice, cut open the adductor muscle in the center of the inside, and put it on the plate of the skin: "Peel the shell for you, It\'s what a fiancé should do."

Pi Luoluo just put an oyster into his mouth, when he heard the words, he almost spit out, coughed twice: "Why do I feel that your words mean something?"

She complained secretly in her heart, maybe this man would even eat Shi Xi\'s jealousy?

Thinking about it this way, Shi Xi seemed pitiful.

Obviously she arranged to sit beside her...

But currently, Pi Luoluo doesn\'t have the time to think about so many things. He immerses himself in all kinds of seafood in front of him, and then continues to fight when the waiter brings Canadian geoduck.

Shen Yurong sat beside Pi Luoluo, taking care of Pi Luoluo herself the whole time, feeding Pi Luoluo well.

Shen Tong curled her lips sourly when she saw the end, thinking that only Pi Luoluo could make the dignified president of Shen Group serve a woman for dinner.

It\'s true that every time we meet, what Shen Yurong does for Pi Luoluo makes her feel like the sun is coming out of the west again and again...

"I think it\'s better not to have dinner with you next time. This wave of dog food is enough for me for another year." Shen Tong couldn\'t help belching as she spoke.

At that moment, she immediately became embarrassed.

It doesn\'t matter if it\'s normal, but when I think of Zhanchi by my side...

She scratched her hair shyly, wishing she could find a crack in the ground and get in.

On the other hand, after Zhanchi heard it, he felt that the Shen family lady didn\'t seem to be delicate at all, and felt quite cute, so he curled his lips and smiled.

Shen Tong saw it, and her cheeks were slightly rosy.

Pi Luoluo quietly observed her girlfriend\'s little movements, looked at Shen Tong with a smirk, and deliberately joked: "Are you really full? It seems that the appetite has decreased significantly today."

Shen Tong sat up a little bit, looked at the delicious garlic scallops in front of him, swallowed quietly, and arrogantly retorted: "Of course I\'m full, I\'ve always eaten very little, okay?"

Pi Luoluo leaned against Shen Yurong\'s arms with a smile, and nodded vigorously: "Yes, there have always been very few."

Shen Yurong was probably in a good mood because she took a photo of the rotating suite with Pi Luoluo, and said to Shen Tong, "If you like it, I\'ll ask the chef to pack it for you again." Take one home."

Shen Tong put his hands together

Cheeks, showing a look of admiration: "Fourth Uncle, ever since you and Luoluo got together, you have really become more and more handsome!"

"Didn\'t you say you can\'t eat anymore?" Shen Yurong asked again abruptly.

Shen Tong almost choked on his own saliva, and felt like crying, "Fourth Uncle, I just finished praising you, so you\'re going to trick me! Besides, it\'s packed, I can eat it tomorrow!"

When Pi Luoluo and Zhanchi heard this, they laughed out loud.

Pi Luoluo looked sideways at Shen Yurong, and couldn\'t help applauding lightly: "Anyway, she\'s also your niece, please show me some face!"

Shen Yurong raised her eyebrows disapprovingly.

Zhan Chi looked at Shen Tong with sympathetic eyes: "Your fourth uncle is actually a little dark-hearted..."

Shen Tong blinked aggrievedly: "I know."

As a shrewd Shen family...

Thinking about how she always followed others in doing things, and always fell into Shen Yurong\'s hands, or in front of someone she liked more, Shen Tong had the urge to die herself.

"I have a dark belly?" Shen Yurong looked at Zhanchi quietly.

Zhanchi shook his head and smiled, looked at the ceiling with handsome eyes, pretending not to understand, and said: "I just said that casually."

"I\'m in a good mood, I don\'t want to argue with you." With a faint smile on his thin lips, Shen Yurong drank the last sip of red wine in his glass.

Zhan Chi looked back with a pair of peach blossom eyes, and squinted his eyes with a smile: "Boss, since you are in a good mood, why don\'t you give me a day off! Ever since I returned to China with you, I can\'t rest for a few days a year!"

"Okay. Then take a rest tomorrow." Before Zhanchi continued to grind his mouth and apply for vacation benefits, Shen Yurong readily agreed.

Zhanchi was overjoyed, and stood up excitedly: "Thank you, boss!"

Everyone enjoyed this meal.

As for the expenses, they were directly charged to Shen Yurong\'s account.

After that, everyone walked out of the Splendid Hotel together, ready to return home.

Zhanchi took the lead to the parking lot, ready to drive over to pick up Shen Yurong and Pi Luoluo.

At this time, Shen Tong saw Shen Yurong and Shi Xi standing aside and briefly talking about tomorrow\'s work, and hurried to Pi Luoluo\'s side, and said with a smile: "Let Zhanchi take me home today."

Pi Luoluo understood her best friend\'s thoughts, her pink lips curled up slightly, and she smiled wickedly: "Are you doing this again?"

"I\'ve always wanted him to send me home, so you can help me fulfill this small wish, okay?" Shen Tong gently shook Pi Luoluo\'s arm and blinked vigorously.

Pi Luoluo thought about it, sighed softly, and said to Shen Tong in a low voice: "Do you really like Zhanchi? Zhanchi has a lot of ideas about his relationship...I can help you with this today. But as a best friend, I need to remind you, you\'d better find a suitable time to chat with him, what he thinks now..."