If you overcome a big crisis, that reward will follow. That's what the underworld said. Also, it was true.

Until now, they were ghosts, so I couldn't see what happened after they were holy, but now they are different.

Park Joo-hyuk was a living person, and the crisis that almost killed himself was literally a big crisis that put his life on the line.

Park Chu-hyuk overcame it and overcame it thanks to the help of the day.

I only had a drink with my junior, but the butterfly effect of the little thing was huge.

The man who had to die is alive.

Someone's dead. If you survive, you'll become a different person. As most of the old people say, it was absolutely right.

Has it been a week since I left the restaurant?

One afternoon, phone calls and text messages began to flood in madly from seniors of oral fairy tales. The content was about this.

Haru, Chef Park Joo-hyuk is strange. You're suddenly saying something strange about what you ate wrong.

I thought it was because we haven't been listening to each other lately, but this time it feels a little different.

I thought you were just saying it half jokingly and half jokingly, but I'm scared because I don't think it's empty.

We can't live without Chef Park Joo-hyuk. Haru, come and dry yourself somehow. It's really not working.

The seniors who were snooty suddenly called Haru and asked him to do something about it.

Even in the evening, a few people came to the restaurant for a day. The reason is just what everyone thinks.

"Oh no...."

"The chef wants to retire. He's coming down from the restaurant head! Does this make any sense? Huh? A oral fairy tale without chef Park Joohyuk? I mean, is this really something that can exist in the world? Haru, don't you think?"

"Ahaha. I don't know. If Chef Park Joohyuk chose it like that, I think that's what happened. You know, he's not the type to say things like that."

"I know, I know, but this isn't right. I really can't imagine. You don't have the viper Park Joo-hyuk in the restaurant? He even nominated the next head. You must be serious."

"I've heard some stories. He's seriously considering retirement. I can't see where I can go anymore, and I can feel my skills are decreasing. Is there any difference if you hold onto your skills as you get older? That's what he said."

"That's……."

They came to visit Park Joo-hyuk for a day, asking him to stop them somehow, but they soon became solemn and closed their mouths after hearing Haru's words.

They know as well as Park Joo-hyuk because they have worked beside him for a long time.

I wonder how much Park Juhyuk must have thought about it. Also, what realistic things he said were the reasons for retirement.

He is in his 40s by himself. Middle-aged, people who need to prepare for the end of their lives.

However, even if he has similar concerns, he is not as good as Park Joo-hyuk. Anyway, I'm a salaryman.

If you work for Head, you'll get plenty of money, and you can save it and later go out of the restaurant to open your own restaurant.

That's the extent of their retirement worries. The weight of the crown carried by Park Joo-hyuk was different in itself.

There was a long way between the hired boss and the hired employee.

The seniors who worked a lot knew that. So I had no choice but to listen to one day and admit it."Then... It's not like we can change it somehow to change it."

"Chef Park Joo-hyuk is a viper for no reason? If you bite once, you won't let go. It's not a poisonous snake. If he had said so, I would have made up my mind."

"Then there's only one thing to do. Haru, just leave it free for a day. Is that okay?

"Of course."

Shortly after the seniors returned, they immediately asked other chefs to set aside time.

And on the weekend of the same week, I carefully sneaked into oral fairy tales with Yumi.

When all the guests left and it was time to close, a surprise party took place.

"Ta-da! Congratulations on your retirement!"

"Well done, Chef! Thank you!"

I thought they were older and older men, but they were better prepared than I thought.

I hung a big banner saying 'Congratulations on your retirement!' and played Park Joo Hyuk's favorite song.

They also prepared a lot of expensive cakes and food and popped champagne.

All of them, who had a little relationship with Park Joo-hyuk, gathered in the oral fairy tale that was turned off.

A party to celebrate Park Joo-hyuk's retirement, only for one person.

Park Chu-hyuk's appreciation of receiving such a big surprise party was about this.

"……What?"

"What do you mean, what is that?”

"No, just. I didn't expect you guys to do this. I'm a bit flustered. To be honest, I did. I'd be lucky if I didn't get beaten up by the kids when I said I was retiring. "Will I be able to go home alive?"

"Why are we hitting you? Honestly, it's a little. No, it's a bummer. But if it's your choice, that's right. This is the chef's restaurant. Park Joo-hyuk's oral fairy tale, right?"

"Yes, but. Still."

As usual, a sulky tone. And a puzzled look. Park Joo-hyuk sat down in his seat, as if he were pushed against people.

Right in the middle of a big party table, a seat for the main character.

We put candles on the cake that Haru bought, poured alcohol, sang and had a party.

The atmosphere is getting ripe. At first, we started by trying to lighten up the gloomy atmosphere, but in the end, it was just an exciting party.

Drunken chefs enjoy cooking, beer and wine bottles piling up.

He said it's a good day, but he took all the fine wine out of the restaurant.

I was in the middle of it.

"…Chef?"

It was the same with Haru and Yumi who drank at ease.

Haru, whose face was red, suddenly looked at Park Joo-hyuk, who was sitting next to him, and approached him in surprise.

"Why are you crying?"

"Just."

"Are you just crying?"

"That's possible. You know, people.”

Park Chu-hyuk was crying. Without saying anything, I was just quietly shedding tears.

What emotion is he feeling and what is he thinking now.

Unwanted, but chosen retirement to face reality. People who enjoy the party with happy faces. I sit in the middle of my restaurant and watch what I've achieved so far.

What was I thinking? One day I couldn't even guess.

What he thought, and why he cried. I don't know why I didn't look sad even though I was crying. I was sorry to have to guess.

That's how the party ended that day. He had a lot to see Park Chu-hyuk afterwards.

He was married, had a child shortly after, and had a first birthday party.

Shortly after the stone passed, Park Chu-hyuk came back to the day.

You asked me to come because you opened a new restaurant. It was a little surprising to visit.Park Joo-hyuk set up a small Korean restaurant, just like the table heaven that changed the day's life.

I'm sorry to call it a Korean restaurant. That's why it's a restaurant that suits the word "Korean restaurant.

All of the menus are priced at no more than 8,000 won, and strangely, the sign board is changed to a pub that makes the menu that customers want at dawn.

One day, smirked with fun, alluded.

"Well, was it plagiarized?”

"Yes. I plagiarized. No matter how many times I think about it, there's nothing like a table heaven when I think about opening a restaurant. Why, don't you?"

"I don't hate it. I can help you more easily. It's a similar restaurant as mine. And it's harder than I thought. Making food that customers want at dawn and doing business."

"I know, it's going to be awful hard. You'll have to sleep less."

"Didn't you retire because you wanted to rest?"

"The cook needs to rest in the kitchen, so where would he rest? It's not as big as the oral fairy tale, and it's a small restaurant, so I can run it freely by myself. So it's okay. Don't worry, Haru. Come and see me sometimes. Don't let the old man get bored."

"Of course, sir."

So what's the name of the restaurant Park Joohyuk opened?

That was really interesting. It was a restaurant with delicious food.

It's an amazing restaurant that looks like it's from heaven on a restaurant that doesn't look like it.

But let's get in there ourselves.

This is Park Joo Hyuk's restaurant. The concept itself is similar, but the interior and menus of the restaurant. And the atmosphere from the central master was completely different.

It was a refreshing shock for Haru.

Until now, there have often been new restaurants for close friends, but it was the first time that I felt this amazing.

"I can't dream of any customers coming here. It turns out that he's the most famous Korean chef in Korea, just chatting and eating comfortably."

"I wondered what it was all about that. Other people told me to decorate the restaurant with awards or trophies, do I have to? Don't you think?"

"Right, I like it because it's like you."

In the past, Park Joo-hyuk, who risked his life for something visible, such as a prize or Michelin star.

In a few years, people have changed completely now.

But it was not a bad change. Rather, I dare say it was a welcome, good change.

Park Joo-hyuk became a better person. That's why I feel comfortable.

If some time later he dies, so he becomes a ghost and comes to Harune's restaurant. He can be holy for just one meal.

"Most of the revenue coming from here is just to donate. To the Teacher Foundation. I guess he's been running out of money lately. There's a lot of people I want to help."

"I've earned my hard work, is that all right with you don't mind?”

"Earnings from oral fairy tales are more than enough to make ends meet. I'm 100% satisfied with opening this restaurant. That's more than enough money for me. That's why I'm just giving you back the money. There should be more chefs besides me. Shouldn't there be more chefs like you a day?”

"Right, chefs like us.”

I felt that what Park Joo-hyuk said and what Yeom-ra said became similar.

Since when has he been such a mature man?

Maybe it's because he really died and came back to life, but he's changed in a flash. One day I felt a strange sensation.By the way, we're really close now.

Haru hinted at Park Chu-hyuk.

"I got a call yesterday.”

"Huh? What kind of contact?

"Restaurant home-cooked meals. This year, three stars were selected."