"Go out and don\'t hinder me from cooking." Chi Ziyu teased it again.

Xiao Wang moved his head and made a hum and haw, but he didn\'t go.

Seeing this, Qi Xingyun took the mandarin fish in his hand to lure Xiao Wang and said, "want to eat fish? Listen to my daughter-in-law, and I\'ll let her cook delicious food for you. Go and stay out."

Xiao Wang got up, wagged his tail happily and went out.

Chi Ziyu giggled. "Xiao Wang is so fun. He is like a villain. He can understand us."

"When Xiao Wang grows up, he should be called Da Wang. He is still an adult." Qixingyun road.

He began to draw a few crossed knives on the mandarin fish and put salt and cooking wine on it, which was convenient for the mandarin fish to pickle and taste.

"That\'s what you taught." Late roe path.

Qi Xingyun\'s cooking is not bad. Chi Ziyu is responsible for river mussel meat, and he is responsible for the preliminary procedure of mandarin fish.

They have a tacit understanding of cooperation.

Finally, garlic flavored mussel meat and mandarin fish steamed and braised respectively were served.

Chi Ziyu also made another plate of fried broad beans.

Broad beans are grown at home and have come out now.

Chi Zi fish didn\'t like eating powder, so they fried and tasted crispy.

Chi Ziyu thought that he had planted quite a lot of broad beans in his family, and thought that he would have time to make crispy fried broad beans one day.

When I was a child, I went to the street with my eldest sister. What the three sisters liked most was the crispy fried broad beans sold in the stall. They were fragrant and crisp. They were super delicious.

Chi Ziyu misses the taste very much.

But in fact, she doesn\'t know how to do it. She plans to think about it by herself first and always has her own way.

Then let Qi Xingyun try it for her.

Qixingyun naturally doesn\'t know what she\'s playing.

–

After lunch.

Both of them went back to bed and slept in the morning.

The weather was getting hotter and hotter, and the cicada kept shouting.

Monotonous, boring.

At noon, the sun was directly on the top of the head, and the shadow shrank into a small black dot.

It\'s not hot, but it\'s easy to suffocate after exposure to the sun for a long time.

So I\'d better take a good nap in the afternoon. I can save my energy and escape the dazzling sunshine at noon.

Chi Ziyu\'s head was resting on qixingyun\'s chest, and he could just feel the fluctuation of his heartbeat.

The early summer wind leaked into the window, rolled up the mosquito net and floated, slightly cool.

Chi Ziyu felt his round stomach because he ate half a fish and a lot of river mussels. He said comfortably, "mandarin fish is really delicious."

"What about the clam? Isn\'t it delicious?"

"I prefer to eat flower armor." Chi Ziyu said, "the flower armor tastes more delicious."

"Next time we\'ll buy some back to eat."

"I\'ve heard people say that it\'s good to cook vermicelli soup with Huajia."

"Let\'s make soup, too."

"OK, next time we buy Huajia, we\'ll have the fan soup in Huajia pot in the evening."

The days when you can eat whatever you want... Are probably used to qixingyun.

Since he followed qixingyun, Chi Ziyu felt that he had no burden in his life.

The mother\'s family can\'t manage it, and the mother-in-law\'s family can\'t manage it.

Her little daughter-in-law is in charge of food. She always looks for food in addition to eating

Anyway, two people have three meals and five grains, which can never be separated from eating.

What to eat, how to eat, how to make delicious

Thanks to her eating and drinking for so long, she still has a fat physique, otherwise she would have fought with qishuipei.